Products

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Batch Piedra, In the mouth a floral and botanical impact predominates with notorious astringency on the sides, it has a dry character that contrasts with its sweet profile, and we find cherries in syrup, apricots, pomegranate and jasmine flower, followed by a dominant note to menthol, epazote and Lemon grass that permeates the palate, subtly vanilla nuances, cooked agave and white pepper, with a menthol finish that refreshes the palate and ascends to the nose.

Translucent platinum body; medium body with medium high retention tears. On the nose it has a sweet profile with botanical nuances, cooked agave notes, crystallized fig sprouts complemented by shades of lime peel, fresh anise, menthol and epazote, in the third place we perceive notes of vanilla pods, chamomile flower and honey, With a long peppery finish.

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Extraordinary Blend Añejo + 33% Extra Añejo, thanks to this upbringing it achieves in mouth a semi-dry profile with notorious astringency on the sides and end of the tongue; of sweet / bitter attack with chocolate shades, spicy and botanical evolution to cinnamon, nutmeg, menthol, clove and star anise, light resinous note is accompanied by whipped cream, pears in syrup, vanilla pods and butter. The end refers to cooked agave molasses and caramel syrup. Its unctuous and resinous character is prolonged.

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 In the mouth a floral and botanical impact predominates with notorious astringency on the sides, it has a dry character that contrasts with its sweet profile, and we find cherries in syrup, apricots, pomegranate and jasmine flower, followed by a dominant note to menthol, epazote and Lemon grass that permeates the palate, subtly vanilla nuances, cooked agave and white pepper, with a menthol finish that refreshes the palate and ascends to the nose.

A beer with high carbonation, light body and malt aroma.It is translucent light yellow with golden sparkles. It's flavor gives the impression of being sweet due to the low impact  of bitterness in the mouth. The mouth is smooth and light bodied but with persistent carbonation on the tip of the tongue. This makes it highly refreshing at cold temperatures.   

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Vendedor de Suenos Tequila is a high quality Tequila made from 100% Blue Weber Agave form the Highlands of Jalisco. It is made the traditional way using a Tahona to extract the juice from the agave. It is a smooth well balanced Tequila. 

Mezcal Destreza is a  Artisanal Mezcal from Agave Espadin, Distilled in Copper Alembic. Produced and bottled in Santiago Matatlan, Oaxaca. Smooth and complex on the palate with fine fruity and woody notes, lightly smoked and good body that remains on the palate.  

Bore Joven Rum aged 3yrs 

is typical vintage with light notes of very harmonious cane with a light melting bottom, soft and pleasant, light, harmonic, very light sweetness, pleasant bitterness, remember its cane origin. 

Bore Maduro Rum aged 7yrs. is very harmonious, smooth, defined, old and has a light toasted note. Round, aged, light astringent and pleasant aftertaste 

Bore Reserva Rum aged 13yrs,  is harmonic, marked with old notes and  light aged and very nice, reminiscent of the fruity cane note. Balanced, opulent, very light sweetness, marked note of sustained vintage, light vinous. Nice aftertaste.  

Singani Los Parrales is made 100% from Muscat of Alexandria Grapes that are grown 6,000ft above sea level. It has a complexity of aromas with a lovely aromatic nose of vibrant citric fruits such as small oranges, tangerine and lime; it also has sweet aromas of white peach, flowery notes of azahar flower and an herb note of peppermint. In the mouth it is very smooth with a very long aftertaste.  

Totally Colorless to the eye, it flows into the glass with clarity and transparency. On the nose there is  a typical reference to Juniper enriched with touches of aromatic herbs and citrus fruits. it enters the mouth with a sip of good body, clear, perfect to be tasted both neat or in a cocktail. Additive free. 

Rangoni's Italian  Amaro has a bouquet that is very broad, intense and persistent, herbaceous and spicy.  It has a marked scent of herbs and hints of Vanilla, licorice, herbs and spices. It is intense and tasty, soft and balanced. Rich in Alpine herbs and spices and roots. 

Bandero Tequila is meant to be sipped and savored, allowing the intricate flavors of sweet agave to shine through. Our unique, premium flavor and floral aroma is the result of a long and slow fermentation process, with purified water from our well. 

Iskabar Whiskey born in Ireland and aged in America, has a rich coating mouth feel, soft notes of toasted nuts and toasted butterscotch. The Bold baking spices pair well with a creamy vanilla note. Oak and baking spices linger.   

Salsangrita is 100% natural gourmet "Sangrita". It is by tradition Tequila's best friend, but it's delicious flavor and body make it the ideal companion for seafood and meat marinades, fruit and snack sauce, and the perfect addition to your michelada. Each ingredient is carefully selected to obtain the most delicious balance of flavors.